Archive for the ‘Recipes’ Category

Spreading his love for Arizona, local hometown hero Chef Chris Bianco cooks with Kimmel

Tuesday, October 6th, 2009

Although he’s shown cooking at a Los Angeles food festival, local chef and hero Chris Bianco of the famed Pizzeria Bianco and Panne Bianco shouts his love for Arizona products. In this clip from Jimmy Kimmel Live, Chef Bianco crafts a beautiful focaccia sandwich using Queen Creek Olive Oil.

Bianco is a fine example of celebrating flavors and products grown right here in our own back yard. With all the international buzz and fame, he still proudly boasts his affinity for local ingredients, local dining and just about any business and resource in our nearby surroundings.

In fact, fall is a terrific time for everyone to celebrate the bountiful harvest of Arizona’s farmers and artisans.

Get your taste of Bianco’s legendary pizzas and sandwiches at his restaurants. http://www.pizzeriabianco.com

Recipe: Caipirinhas -An exotic summer cocktail from Brazil

Monday, July 20th, 2009
Caipirinha - An exotic replacement for the Mojito

Caipirinha - An exotic replacement for the Mojito

Phoenix outdoor events can be hot and in desperate need of cooler vibes and atmosphere. Surprise your guests with a refreshing cocktail sure to get any party started this summer. Straight from the vibrant culture and party atmosphere of Brazil, the Caipirinha features the key ingredient cachaça, (pronounced KA-SHA-SA) which is similar to rum, but with an exotic refreshing twist!

INGREDIENTS:

1 lime quartered
1 tablespoon of sugar
1 shot of cachaça  (widely available in most liquor outlets)
1/2 Cup of ice cubes with water

PREPARE:

Place the lime and sugar in the bottom of a glass. Using the handle of a wooden spoon, crush and mash the limes. Pour the liqueur and ice. Stir well.

Santa Barbara Catering Company features a tasty array of classic and trendy cocktails for any event! Call us at 480-921-3150 or visit us online.